BBQ season is now upon us. The smell of sausages, burgers and chicken will linger in the air. But for some, deciding what to eat at the weekly BBQ can be a hassle.
We all enjoy a big night out, but not so much the effects of it the morning after...
When we're dressed up to the nines, and slowly developing our confiden... Read More...
Polenta Pizza S How many of you have the local pizza delivery on speed dial? How about if SORTED could take the well known pizza and simplify a version to be ma... Read More...
Mexican-Style Beans on Toast
There are some recipes so synonymous with students that nobody can argue with their hero status in the kitchen... Take beans on to... Read More...
Specialist student discounts and money saving site, studentbeans.com, have come up with these handy tactics to help you save a load of cash at the supermarket. ... Read More...
If one course isn’t enough and the thought of baking conjures up images of effort, time and mess… then our no-bake option is ready in minutes and perfect to bri... Read More...
Sausage Supper
Short of time and strapped for cash? How about we show you how to knock up a two course meal in under 20 minutes and for less than £2.50 per h... Read More...
Ingredients:
Unsalted butter (225g)
Castor sugar (100g)
Drop of vanilla essence
Plain flour (225g)
½ tsp of baking powder
Pinch of salt
White ch... Read More...
Ingredients:
Chunk of chorizo
Few spring onions
Small piece of feta cheese
2 portions of cod (or alternative fish e.g. tilapia)
½ a cup of couscous ... Read More...
Ingredients:
Cooked Cajun chicken breast
1 red pepper
Fistful of coriander
1 red onion
Hefty chunk of cheese
1 fresh red chilli
8 flour tortilla... Read More...
Ingredients:
4 fistfuls of new potatoes
Double shot of olive oil
4 chicken breasts
Big dollop of red pesto
2 handfuls of black pitted olives
4 han... Read More...